An esteemed company in Saudi Arabia is urgently seeking a South Indian Chef to join their team. The Chef will be responsible for preparing traditional South Indian dishes, including Dosa, Idly, Upma, Ressam, and other specialties. Candidates must have a minimum of 5 years of experience as a chef and should be fluent in English.
Responsibilities: South Indian Chef Job in Saudi Arabia
- Prepare and cook South Indian dishes according to traditional recipes and standards.
- Ensure high-quality food preparation, presentation, and taste.
- Maintain cleanliness and hygiene in the kitchen area.
- Plan and organize food preparation and cooking activities.
- Manage inventory and ensure the availability of required ingredients.
- Collaborate with the kitchen staff to ensure smooth operations.
- Adhere to food safety and sanitation regulations.
- Monitor and control food costs and wastage.
Requirements: South Indian Chef Job in Saudi Arabia
- Minimum 5 years of experience as a chef, specializing in South Indian cuisine.
- Proficient in preparing Dosa, Idly, Upma, Ressam, and other South Indian dishes.
- Strong knowledge of South Indian culinary techniques and ingredients.
- Excellent communication skills in English.
- Ability to work in a fast-paced environment.
- Attention to detail and commitment to delivering high-quality food.
- Flexibility to work in shifts, including evenings, weekends, and holidays.
Salary Package: Negotiable
Application Instructions: South Indian Chef Job in Saudi Arabia
Interested candidates are requested to send their CV to rktscv001@gmail.com.
Note: Only shortlisted candidates will be contacted for further proceedings.
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